Lindsay Ainsworth

Lindsay’s journey to becoming a Registered Dietitian (RD) began as a summer student at the Thunder Bay Regional Health Science Centre (TBRHSC). She earned her Bachelor of Science in Human Nutrition from Toronto Metropolitan University in 2009, followed by her practicum training with NOSM University’s Dietetic Practicum Program (DPP) in 2010. Her experience as a summer student, combined with the DPP allowed her to explore a variety of dietetic practice areas and discover her passion for Food Services & Administration. Starting her career at TBRHSC as a food service RD with Sodexo, led her to explore new opportunities in Vancouver, BC and to her current role as Director of Business Growth and Transformation with Sodexo. In her current role, Lindsay oversees the development and deployment of food service models in Acute Care, Senior Living and Retail food services and works closely with clinical nutrition teams at various locations.

Lindsay continues to stay connected to her hometown and roots in Thunder Bay, working on various food service projects through Sodexo at TBRHSC.